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Batata Assada na Páprica

5 de maio de 2017/em Receitas /por Webra

Ingredientes:

6 batatas médias Sal, azeite, orégano e páprica picante a gosto

Modo de preparo:

Comece descascando a batata e cortando em tiras. Depois, unte um refratário com azeite, coloque as batatas e tempere com sal, páprica e orégano. Regue com um pouco mais de azeite e leve ao forno a 250 graus, até que fiquem macias e douradas.

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